Zucchini pizza, the very light recipe for a healthy meal: it is prepared quickly and surely it is worth it
How boring to always be in the kitchen! How boring to always bring the same two dishes to the table. This can be true for those who have been cooking for a long time, but also for all those who are learning and do not know where to put their hands.
In addition, we must bear in mind that, given the strong heat, we look for dishes that are lighter and that do not weigh us down. Of course we can’t just eat salads for three months, we need some ideas that can expand the menu and offer a little bit. Today we offer you something special.
It is a fresh recipe, based vegetables, so it will also prevent you from feeling overwhelmed. And if you are worried about the cost to incur and the preparation time, even in that case, dispel any doubts. It will take nothing, both in terms of time and preparation. Let’s start.
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Zucchini pizza, the very light recipe for a healthy meal: it can be prepared in the blink of an eye
After fastening the apron, we can go out in no time. These are the ingredients that we will need to get down to work
- 150 grams of water
- 120 grams of flour 00
- 2 courgettes
- 2 teaspoons of salt
With these indications, more or less two people can eat us. If you need larger doses, calculate them in proportion. Let’s start with the preparation: it will not take you long, about ten minutes at most. So we can do it even in a short time.
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First we have to rinse the courgettes and cut them into fairly thin slices. At this point, in a separate bowl, mix the water and flour. You can mix everything until it seems well mixed. At this point, put the courgettes cut into thin slices in the bowl. Put everything in a greased drip pan and bake in a preheated oven. Leave in the oven for 35-40 minutes and then your pizza is ready.